Hibiscus Berry Tea

Tart. Juicy. Impossibly vibrant. 🍹

Meet your new favorite thirst-crusher — a bold Hibiscus blend bursting with blueberry, currant, and tropical fruit that hits different every single time. Crafted from organic hibiscus flowers, rosehips, orange peel, rooibos, and real fruit flavoring, it's naturally sweet with a high body and zero astringency. The kind of cup that looks as good as it tastes.

🌺 Flavor: Blueberry, currant & tropical fruit — vibrant, tart, and naturally sweet
🌿 Ingredients: Organic hibiscus, rosehips, orange peel, rooibos & natural fruit flavors
☕ Caffeine-free — perfect any time of day, morning to night
🧊 Incredible iced — cold brew overnight for a stunning, jewel-toned pitcher
🍯 Naturally sweet-friendly — a touch of honey or agave takes it over the top
📦 3oz loose leaf — generous enough to share (or not)

How to brew: Steep 3g (about 1 tsp) in 12oz of 212°F water for 5–10 minutes. The longer the steep, the bolder the flavor. For iced tea, brew double-strength and pour over ice.